Archive for July, 2011

Food in Ukraine or Why It’s Better to Rent an Apartment in Odessa if You on a Diet

July 31st, 2011

When you choose a country you interest of the national cuisine, don’t you? Almost each nation have own food traditions. Food recipes depend on the authentic vegetables, fruits and animals. Recipes are usually kept from the old times but we can notice some food fashion trends all over the world. Also due to the globalization the boundaries are wiped off: you can find a McDonald’s restaurant almost in each city of each country. Also there’s an invasion of Turkish, Italic restaurants. Asian food became very popular at one time in all European countries. There are many Chinese and Japanese restaurants in each city.
What is the national cuisine of Ukraine? It’s a traditional soup – “Borsch”, curds with cherry served with a sour cream, curds with potato and mushrooms. Also there’re Fish soup “Uha”, “Kapustniak” soup and “Rassolnyk”. Famous RussianUkrainian salads are: “Olivye” and “Vinigret”.
If you a vegetarian it will be rather difficult to explain it to staff (not every waitress in Odessa knows English or other foreign language good). Also not each restaurant have a special menu of dishes without meat.
You have to know that each new dish is a stress for your stomach. Some cuisines are really specific. Ukrainian food isn’t pungent or too salted but rather heavy. Also it’s very high-calorie. If you are on diet Ukrainian food won’t satisfy you!

If you’ll stay at hotel or hostel you’ll have to attend restaurants and cafe. Another way is to rent an apartment with a kitchen. Let’s calculate your profit! Daily rent of Odessa apartments is usually from $25 to $150 (if an apartment is located in the center of the city). Vegetables and fruits cost cheaper on the markets. But supermarkets offer good prices too. The majority of the Odessites prefer to attend markets because there everyone can bargain. So if you can cook you are safe! Rent an apartment in Odessa, enjoy sightseeing and feel free to eat what you want and what you need!

Foods in Chicago

July 29th, 2011

Chicago is the city which is famous for its foods, deserts and beverages. Here the chefs has added taste to the foods and raised the status of the country to such an extent that the visitors all over the world come in their restaurants to enjoy the food. In their restaurants they mostly present healthy and regional foods but in addition to that they also cook the special dishes for the people belonging to a particular country. They cook that specialty item for them so that they relish the same food far away the city from which they belong. I can verify my point by telling you that according to different researches there are some restaurants in Chicago that are that much popular that the people reserve their booking for birthday parties about a year ago.

The people in Chicago like the pizzas the most. There are certain hotels like One-Star Pizzeria Paradiso that cook the delicious pizzas in different flavors like chicken, chatkhara, cheese pizza with olives and mushrooms in it. They bake the pizza in the wood oven and serve the pizzas with different types of toppings and decorations. The food in Chicago is served hot and a great care is taken in the famous restaurants that the quantity of food presented must be in accordance with the desire of the person. They charge a person fully once and then later does not charge him separately for the foods he eats. In Chicago the lump crab cakes, barbequed salmon and Amish chicken are the delicious and the popular items. People prefer to eat these cakes on the special occasions like birthday parties, engagement ceremonies or on a high achievement or success in business or job as these cakes are expensive and a large amount of cost is required to buy such items. The chicken products include a number of varieties of foods. In some cases the cubes of the chicken are added to the food, it is mixed with vegetables, it is sliced into thin slices and then get marinated with masala, cooked on steam, make its barbeque, roast it, boil it, spread it in rolls and pizzas. A few of the chicken dishes are spicy and others are just less spicy or boiled.

The sea food is very much popular among the people in Chicago. Among the sea foods the prawns are most commonly eaten there. They add spice to the prawns and cook it. The green pea sticky rice, the peppery marmalade and the Meyer lemons are the accessories that the served along with the food and these dishes are the favorites of its people. In their restaurants special dishes are presented that taste different from their routine food tastes and are prepared after the experimental amalgam of different ingredients or food items and they make combinations of recipes for dishes cooked in other countries. For example, for a particular item to cook they combine the recipe of that food in Arabia and Italy. The new combination that is set is really delicious.